Chikungunya and dengue are tropical diseases spread by Aedes mosquitoes. Infection with the chikungunya virus leads to fever and joint pain that can be severe, although it rarely causes death.
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First we had genetically modified tobacco. After that, a host of vegetables and fruits went GMO. It seems that scientists intend to leave no gene unturned in their quest to improve upon everything that possesses DNA. Now they've upped the ante, moving from the vegetable kingdom to the animal. That's right: the latest development in GMO science is the genetically modified cow. According to a report in The Proceedings of the National Academy of Scientists, GMO cows were developed to perk up the biblical version by producing milk that's free of allergens. >
By Dr. Mercola
Scientists in Norway have released results from experimental feeding studies carried out over a 10-year period, and the verdict is in: If you want to avoid obesity, then avoid eating genetically engineered (GE) corn, corn-based products, and animals that are fed a diet of GE grain.
As reported by Cornucopia.org1, the project also looked at the effects on organ changes, and researchers found significant changes that affected weight gain, eating behaviors, and immune function. >
In a study released by the International Journal of Biological Sciences, analyzing the effects of genetically modified foods on mammalian health, researchers found that agricultural giant Monsanto's GM corn is linked to organ damage in rats. >
"If they have to put the word 'natural' on a box to convince you, it probably isn't."