All ‘super foods’ we eat today were once relegated to the backs of grocery store shelves, or were still undiscovered in a far away rainforest, or perhaps atop Himalayan mountains. The next super food just might come from the desert animal we associate with nomadic peoples crossing the dry tundra – the camel. Camel’s milk is not only highly digestible, it is also full of nutrients that our bodies crave.
Source : >
Camel Raising, http://www.nelsonroadvet.com/articles/large-animal-exotics/camel-raising/
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