You already know that you shouldn’t glug soda by the gallons. But here’s a new concern you probably didn’t think of: the caramel coloring they’re made with—the stuff that turns regular and diet sodas that characteristic shade of brown—contains potential cancer-causing compounds, according to new research by the Center for Science in the Public Interest (CSPI).
Showing posts with label caramel. Show all posts
Showing posts with label caramel. Show all posts
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